Bruggeman Instant Yeast 500g

Bruggeman SD (Brown Label) Instant Yeast is yeast for bakery applications, both for artisanal and industrial use. This yeast is produced by cell multiplication of a selected, pure strain of Saccharomyces cerevisiae. It consists of cream coloured little bars with a characteristic taste and smell.

Bruggeman SD (Brown Label) Instant Yeast is suitable for doughs with a high sugar content (>10%). The yeast may be added directly to the flour or dough during mixing. The dosage depends among others on application, recipe, type of process and process circumstances. Instant brown: also called SD or “Sugar Dough”.